Classic City Catering
Today we introduce you to our newest 30A-List member.. Classic City Catering! We were thrilled at the chance to head out to visit their office in Pensacola and to do a tasting of some of their amazing dishes. The consensus from all of us was easy – We were blown away! We sampled a variety of appetizers, main dishes, and desserts with varying presentations, depending on the vibe of your big day. They were not only delicious, but unique and fun at the same time.
From their website: “Classic City Catering began in 1989 in the kitchen of EJ’s Restaurant in Pensacola’s Historic District. The owner, David Penniman, began Classic City with the intention of providing Pensacola with a quality full-service caterer. Today he is proud of the service Classic City Catering brings, not only to Pensacola, but to the entire Southeast.
David believes in using only the finest ingredients, including fresh, local products. His take on classic cuisine is both accessible and unique, and his creative process lends itself to preparing a wide range of cuisines to suit every client’s individual needs. His passion for creating and executing special events is evident in every effort that Classic City puts forth. Be it a beach wedding, a corporate seminar, or a Mardi Gras ball, David and his team are committed to making each event successful and memorable.”
The experience this team brings to the table is unmatched. Over the years, they’ve experienced just about everything you can imagine, making them a reliable choice for our brides and vendors. From buffet to family style to plated meals, their staff will work with you to find out the best option for your food needs.
We had many options to try – some of our favorites include the Ahi Tuna Tartar, Fried Oysters, Butternut Squash Ravioli and the Blue Crab Cake bites.
All photos courtesy of Rae Leytham Photography.